Want to feel like you've crossed the ocean for a moment? Enjoy the flavors of America right here with our Texas-style BBQ platter.
❗️ Plate pieejama katru trešdienu plkst. 18.00-21.00
❗️ Tā kā kūpinām gaļas ierobežotā daudzumā, iepriekšēja rezervācija vismaz dienu iepriekš ir obligāta, zvanot ☎ 25 665 445 un nosaucot plānoto cilvēku skaitu rezervācijai.
Plates cena - 35 eur/pers. Minimālais pasūtījuma apjoms - 10 personām. Rezervācijai tiek piemērota lielas grupas apkalpošanas maksa - 10% no kopējā rēķina.
🍖 Smoked brisket – the star of Texas BBQ. Thanks to its fat content and the smoking process, it delivers an incredibly rich beef flavor and juiciness.
🍖 Smoked pork ribs in BBQ glaze.
🍖 Smoked turkey.
🍖 Smoked chicken drumsticks.
🍖 Homemade sausages made from brisket, ribeye, and pork neck.
🍖 Side dishes.
An equally important rule for great BBQ is the sides, which balance out the richness and depth of the meat's flavor.
🍽 Cornbread – an American classic. Cornmeal gives it that signature crunch and sweetness, making it a perfect match for BBQ or a tasty treat on its own.
🍽 White bread – originally served in the 19th century as an inexpensive BBQ side, it remains essential today. Its neutral flavor enhances the smoky meat, while the soft texture soaks up sauces and juices so that no bite goes to waste.
🍽 Coleslaw with mayonnaise – for a touch of crunch and freshness.
🍽 Pickles and jalapeños – their acidity and spice perfectly complement the meat’s flavors.
🍽 Grilled corn – a classic BBQ side with a slightly smoky, sweet, and salty taste.
🍽 And of course, BBQ sauce – because you can never have too much of these flavors!